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You don’t have to travel to Thailand to experience Thai street food. Rapid urbanization and population growth stimulated the Thai street food culture. Street food was originally a convenient way for blue collar workers to grab a quick lunch or food after work.
One of the best hidden gems in Los Angeles is Aburiya Raku. My obsession with this unforgettable establishment started from their original location in Las Vegas with their two weeks’ waiting list for dinner. The newer West Hollywood restaurant is one of the most welcoming additions to LA for me in recent years.
The popularity of Korean food and restaurants has propelled over the years thanks to social media, renowned chefs adapting it in their mainstream restaurants, and second generations of Korean Americans who successfully bring their parents’ vision into modern society of food consumption.
Las Vegas has thousands of restaurants and hundreds of those are steakhouses competing for keen carnivores and fine diners. With so many choices, I get asked all the time where do I go for the ultimate steak-lovers experience when visiting #sincity.
Jean-Georges Steakhouse at ARIA is paradise for steak enthusiasts. My luxurious meal was memorable and glorious. Here are my absolute favorites!
Orange County, California is known for its rich diversity with the third-largest Asian American population in the U.S. One in five residents is Asian American. With this tremendous growth and presence, it is no surprise that Asian-owned businesses highly impact the county’s cultural fabric, particularly in the culinary arena.